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Oskar Bistro (Food and Berverage)
- Preparing, cooking and presenting dishes within your specialty- Managing and training any demi-chef de parties or commis working with you- Helping the sous chef and head chef to develop new dishes- Ensuring you and your team have high standards of food hygiene and follow the rules of health and safety- Monitoring portion and waste control to maintain profit margins- Ensures all the kitchen records are maintained properly at all times;
Full Time | Phnom Penh | Junior Executive | Food/Beverage/Restaurant
Dynsey Boutique Hotel (Hotel / Resort / Travel)
Full Time | Phnom Penh | Junior Executive | Food/Beverage/Restaurant
LUMIERE HOTEL (Hotel / Resort / Travel)
- Prepare or serve hot or cold beverages, such as coffee, espresso drinks, or fruit mix- Taking customer orders, making and serving of customers- Attend to customers to all their needs when they are in the café- Ensure that the cafe environment is clean and enjoyable for the customers- Complete opening and closing duties for each shift- maintain clean and hygienic work area- dismantle and clean machinery as needed- Other tasks assigned by Supervisor
Full Time | Phnom Penh | Non-Executive | Food/Beverage/Restaurant
Japanese Noodle Bar Shangri-La (Food and Berverage)
Full Time | Phnom Penh | Junior Executive | Food/Beverage/Restaurant
golftown (General Business)
Golf town play the sport in the room.Golf town have the first simulation golf in phnom penh.We have Golf simulator & Billiards,pingPong.Golf,Billiards,golf
Full Time | Phnom Penh | Junior Executive | Food/Beverage/Restaurant
The Plantation Urban Resort and Spa (Hotel / Resort / Travel)
- The runner’s role is very important in ensuring efficient and friendly service to optimize guest satisfaction.- Kindly greet all guests you encounter.- When asked a question, always respond politely and friendly.- Assist the waiters in clearing glasses and plates within the area of service.- Communicate well with other team members and kitchen.- Assist the waiters in taking food and drinks ordered to the customers.- Clear towels around the pool and ensure there are fresh and clean towels available.- Ensure there are no empty / used items around the restaurant and pool area.- Look after our guests and make sure they have everything they need.- Be attentive to all guests and anticipate their needs.- Complete all other tasks as given by the Restaurant Supervisor and F&B Manager.
Full Time | Phnom Penh | Junior Executive | Food/Beverage/Restaurant
Zion International School of Phnom Penh (Education / Training)
សាលាអន្តរជាតិហ្សាយអិនភ្នំពេញត្រូវការជ្រើសរើសចុងភៅម្នាក់និងអ្នកសំអាត២នាក់នៅសាខាទួលទំពូង២និងទួលគោក។
Full Time | Phnom Penh | Junior Executive | Food/Beverage/Restaurant
Eureka Villas (Hotel / Resort / Travel)
- Making drinks to specific recipe- Knowledge of Food & Beverage service- Maintaining proper product bar – through bar pulls & inventories - Mix ingredients to prepare cocktails and other drinks- Prepare alcohol or non-alcohol beverages- Keep the bar counter and work area neat and clean at all times- Control stock inventory of beverage
Full Time | Phnom Penh | Junior Executive | Food/Beverage/Restaurant
American Global Prep School (Education / Training)
We are looking for an experienced cook who can help cook for our school. We have cooks and helpers, but we would like to find a cook who can cook Western style food as well as Asian style food.We serve breakfast to about 50 students and faculty every morning and lunch to about 150 students and faculty every day at lunch time.The ideal candidate will plan a weekly menu, oversee the procurement of necessary food stuffs and prepare the meals.
Full Time | Phnom Penh | Junior Executive | Food/Beverage/Restaurant
Intercontinental Phnom Penh (Hotel / Resort / Travel)
- Manage the all-day dining All Day Dining restaurant buffet and a la carte, roomservice, bar and Club Lounge.- Preferable to have an experience in Western, Asian and Cambodian Cuisine- Strong hands-on leadership skills, with passion for the job and motivational skills todrive the business.- Ability to train and develop the team- Excellent and positive communication skills- Proven skills in implementing HACCP in the kitchens, knowledge of food hygieneand sanitation standards and practices are up to date- Proficiency in English both verbal and written- Basic computer skills are a must.- Demonstrated ability to interact with customers, employees and third parties thatreflects highly on the hotel, the brand and the Company.- Alcohol awareness certification and/or food service permit or valid health/foodhandler card as required by local government agency.- Problem solving, reasoning, motivating, organizational and training abilities
Full Time | Phnom Penh | Non-Executive | Food/Beverage/Restaurant
Intercontinental Phnom Penh (Hotel / Resort / Travel)
- Manage the Pastry and Bakery Sections and produce bakery and pastry items for the all-day dining All Day Dining restaurant buffet and a la carte, room service, bar andClub Lounge, and banquet functions.- Must have strong knowledge and skills and experience in pastry and bakery production in a five star hotel- Strong hands-on leadership skills, with passion for the job and motivational skills to drive the business.- Ability to train and develop the team- Excellent and positive communication skills- Proven skills in implementing HACCP in the kitchens, knowledge of food hygiene and sanitation standards and practices are up to date- Proficiency in English both verbal and written- Basic computer skills are a must.- Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company.- Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local government agency.- Problem solving, reasoning, motivating, organizational and training abilities
Full Time | Phnom Penh | Non-Executive | Food/Beverage/Restaurant
YK Art House (Hotel / Resort / Travel)
- Working Hours: 6am - 3pm (with 1 hour lunch break)- Wage: $130 - $180 depending on experience + 2 staff meals per day**Job duties include:- Picking up ingredients from market- Restocking ingredients and drinks- Keeping kitchen and bar tidy- Kitchen prep work (cleaning, cutting, etc.)- Tidying up tables and bar area- Helping with various other hotel duties if necessary
Full Time | Phnom Penh | Junior Executive | Food/Beverage/Restaurant
ភោជនីយដ្ឋានស្រូវ (Food and Berverage)
- ប្រាក់ខែទៅតាមសមត្ថភាពជាក់ស្ដែង
Full Time | Phnom Penh | Junior Executive | Food/Beverage/Restaurant
Okay Boutique Hotel (Hotel / Resort / Travel)
Take beverage orders from serving staff or directly from patrons. Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks. Plan, organize and control the operations of a cocktail lounge or bar.
Full Time | Phnom Penh | Junior Executive | Food/Beverage/Restaurant
BREATHER COFFEE SHOP (Food and Berverage)
Full Time | Phnom Penh | Junior Executive | Food/Beverage/Restaurant

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