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Lim Family Development (Food and Berverage)

-Selling: Cooking oil ( Palm Olein and Sunflower). -Targeting buyer: Restaurants , Food industries. -Outside activities: Sale & Marketing activities. -Able to do marketing plan and implement.

Full Time | Phnom Penh | Non-Executive | Retail Sales/General
Team Coffee (Food and Berverage)

Responsible to ensure smooth operations exists in assigned area, including: staffing, inventory, quality assurance and customer service. Duties • Ensure the high-quality standard of service providing to customer in restaurant • Identify, research and resolve client issues • Ensure that restaurant operate efficiently and profitably • Responsible and maintaining high standards of food and service. • Manage and train staff to make sure that all staff performs their tasks well • Organize local marketing and other promotion

Full Time | Phnom Penh | Senior Executive | Food/Beverage/Restaurant
GERBIES Salad and Sandwich shop (Food and Berverage)
Full Time | Phnom Penh | Junior Executive | Secretarial
Sunny Coco Organic Beancurd (Cambodia) Co., Ltd (Food and Berverage)
- Developing and design website, banner, poster brochure; leaflet; logo; business card, sticker and other printing product.- Complete the company's internal Website design and other graphic design work
Full Time | Phnom Penh | Junior Executive | Arts/Creative Design
The Shinestone PLC (Food and Berverage)
- Daily operation in drink shop- Assist wholesale teams - Ensure overall management in hotel or other drink shop- Any work assigned by managing director- Deal with customer indirectly with any of their complain or request.- Train the new staffs based on the job responsibilities- Prepare the roster schedule for the staffs daily/weekly/monthly
Full Time | Phnom Penh | Junior Executive | Top Management
Design and create artwork on a variety of products and activities, such as product catalogs, product packaging, books, leaflet, banner, advertising material, web pages, magazines, posters, exhibitionsand display…- Handle output files, graphic editing, photos touch-up for printed matters.- Thinking creatively to produce the new ideas and concepts.- Contact and coordinate with printing house or media agent, or IT units..• To assist the Marketing team in the brand development program.• To support the brand team of brands portfolio • To make design of POSM/Shop sign/Banner/Poster and other ads tool• To manage the marketing mix of Pricing, Promotion, Products and Distribution towards profitability and sales.• To assist the Marketing team in the key marketing fundamentals, such as development and alignment of Business Channel Plans into Manager • To organize and creation of promotional plans for trade activation• To ensure timely implementation of effective consumer marketing plans, including new product launches in line with brand strategies.-Other task assign by Manager
Full Time | Phnom Penh | Junior Executive | Arts/Creative Design
BooloomBooloom Co,.Ltd (Food and Berverage)
(1 Positions Base in Siem Reap and 1 Position Base in Battambang)1. Sale Executive (2 Position)2. Sale Supervisor (2 Positions)Job Description:- Sell red and white wines- Prepare daily sale activities report- Execute promotional activities as assigned- Monitor and feedback market activities- Ensure that all outlet within the assigned are well stock- Create, maintain and expand customers relations- Distribute and deliver wines to customers- Collect money from customers- Work independently and collectively with other staff of the Company- Initiate ideas and take actions for developing and expanding the Company- Handle and solve customer’s complain and problem- Respond customer inquiries as well as quotations promptly- To monitor and feedback competitor’s promotional activities, new products and newinitiatives to management- Review market analysis and determine customer need- Develop sale strategies and sale plans
Full Time | Battambang | Non-Executive | Top Management
International Diversity Distributor (IDD) (Food and Berverage)
Full Time | Phnom Penh | Senior Executive | Sales-Corporate
Stonegrill Co., LTD (Food and Berverage)
•Receive orders from guest and preparing beverages correctly•Ability to prepare all drinks on the menu quickly and efficiently•To use the POS system and accept payment from guests•Keeping the bar clean, neat and tidy at all times•Prepare garnishes for all drinks•Converse with customers•Spot Check and daily inventory•Create new cocktails
Full Time | Phnom Penh | Junior Executive | Customer Service
Bonbon Ice Cream (Food and Berverage)
Duties :- Prepare ice cream for customers- Cashier and Order- Stock inventory- Keep the Shop cleanJob Benefits- Annual Paid holidays- Annual Bonus- Tips- Accident Insurance- Free Ice Cream.
Part Time | Phnom Penh | Non-Executive | Customer Service
Seabird's Place (Food and Berverage)
Full Time | Phnom Penh | Non-Executive | Customer Service
World Dining Limited (Food and Berverage)
** Duty and responsibility • Check and collect all internal source of documents related to tax purpose• Record company expenses and costing based on standard of tax department• Filing, and scan all documents for tax declaration and reference• Copy and deliver tax documents for tax government officer or auditor• Process tax payment request• Process tax documents signed and stamp• Perform other related tasks as assigned by tax and audit unit.
Full Time | Phnom Penh | Non-Executive | Audit and Taxation
Fatboy's The Burger Bar (Food and Berverage)
- Job Responsibilities- Check product and all food available today- Check daily inventory and stock receive- Order items to the Central kitchen- Manage and staff training- Customer Service representative- Complete and Send all the report to the store manager- Solve all the problem with the customer complain.
Full Time | Phnom Penh | Non-Executive | Top Management
Noir & Blanc (Food and Berverage)
Waitress- Providing excellent customer service- Presenting menus to the costumers- Taking food and drink orders+++Note: Restaurant extra salary for meal Barista-Ensures that all customers are educated on our products and services.-Maintains the highest quality, consistent product standards.-Follows all Company drink recipes and procedures.-Develops an understanding of coffee and tea regions and the various differences in flavor and blends.-Proficiently prepares blended and cold drinks provided by the store.
Full Time | Phnom Penh | Junior Executive | Customer Service
Blue Pumpkin (Food and Berverage)
** Essential Duties and Responsibilities include the following. Other duties may be assigned.1. Responsibilities:- Sanitation standards policy implementation- Preventive actions to ensure staff safety at work- Quality/ hygiene staff training- Control actions and quality assurance monitoring2. Major Challenge:- Being strict on the prior safety proceedings- Being followed by staff & managers.
Full Time | Siem Reap | Junior Executive | Quality Control/Assurance

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Stay in construction!!!